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Due to the file sizes of some of the photo and graphics, you may experience a delay before the image is shown on your screen . . . please be patient.
Part 1
Part 2
"Current & Future Grape Market Trends" Dr. Ray Folwell, Ag Economist, WSU Pullman, Wa
"AG MARKETING SERVICE & THE SCHOOL LUNCH PROGRAM" David Tuckwiller, Chief, Food & Nutrition Service, USDA Wash. DC
DR. Carolyn Ross, Asst Prof. Food Science, WSU-Pullman
Panel Discussion - Mike Concienne, moderator
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| WASHINGTON STATE
GRAPE SOCIETY P.O. BOX 267 Grandview, WA 98930 Last Revised on January 25, 2005 Phone: (509) 786 - 7888 Fax: (509) 786-7880 |
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