Washington State Grape Society
  WA State Grape Society
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2018 Annual Meeting Proceedings
2018 State of Grapes, Economic Update, Trent Ball, YVC
Invasive Species Update, Sven-Erik Spichinger, WSDS
Smoke Taint Research Update, Thomas Collins, PhD, WSU
Managing Nematodes in Vineyards, Katherine East, WSU
Managing Aging Vineyards, Jim McFerran, Wyckoff Farms
Understanding the Impact of Grapevine Trunk Diseases, Dr. Kendra Baumgartner, USDA
Vine Surgery- Economic Study on Vine Surgery when Working with Trunks Diseases, Kendra Baumgartner, USDA
Update on Crown Gall and Powdery Mildew Managment, Michelle Moyer, WSU
Irrigation for Wine and Juice Grapes, Differences and Similarities, Markus Keller, WSU
Red Blotch Vectors, Doug Walsh, WSU
Food Safety Modernization, Faith Critzer, WSU
Soil Microbial Communities Around Chlorotic and Non-Chlorotic Concord Vines, Tarah Sullivan, WSU




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Our Mission

The mission of the Washington State Grape Society is to promote overall advancement of the grape industry in Washington State. Its duties include collecting and distributing valuable data and information to our members and stimulating the grape interest in the state. WSGS also serves our members by protecting their legislative interests. Members are growers and industry personnel who have an interest in and lend their assistance to promoting the organization’s purpose.

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